Thursday, July 30, 2009

The 5 Best Foods I've Eaten in Italy


1. Penne w/ white pesto (Il Castello in Vernazza, Cinque Terra)

2. Tortellini al balsamico (Tinello’s in Bologna)

3. Pizza w/ Olives (Napoli)

4. Scaloppini al curry (Ristorante da Fernando in Rettorgole, Vicenza)

5. Risotto frutti di mare (Ristorante al Company, Vicenza)

1 comment:

Adele l'Italiana said...

sisi... i remember the tortellini with balsamico.. #2 huh? cool cool...