Thursday, July 30, 2009
The 5 Best Foods I've Eaten in Italy
1. Penne w/ white pesto (Il Castello in Vernazza, Cinque Terra)
2. Tortellini al balsamico (Tinello’s in Bologna)
3. Pizza w/ Olives (Napoli)
4. Scaloppini al curry (Ristorante da Fernando in Rettorgole, Vicenza)
5. Risotto frutti di mare (Ristorante al Company, Vicenza)
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1 comment:
sisi... i remember the tortellini with balsamico.. #2 huh? cool cool...
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